Description
The Pappy Van Winkle Barrel Fermented cigar uses two distinct wrappers, a Mexican San Andres Maduro wrapper and a fire-cured Kentucky wrapper over a Nicaraguan binder and Nicaraguan fillers. Made in small batches at Drew Estate in Esteli, Nicaragua, the Pappy Van Winkle Barrel Fermented cigar is a delicious medium-bodied smoke that pairs well with any whiskey, bourbon or rye. Try one today!
Strength
3
Strength: Medium
Wrapper: Mexican San Andres & USA (Kentucky)
Binder: Nicaraguan
Filler: Nicaraguan
Origin: Nicaragua
